by Taso Garbis | Jan 18, 2025 | FAQ, Restaurant Trademarks
You’ve got it! The perfect name for your restaurant. It’s creative, memorable, and embodies everything you want your customers to experience. But just as you start dreaming of menus, signage, and securing your restaurant trademark, a sinking realization hits: another...
by Taso Garbis | Jan 18, 2025 | FAQ, Restaurant Trademarks
In the restaurant industry, creativity is your secret ingredient. It’s what makes your business stand out—whether it’s a signature recipe, a cleverly named menu item, or a one-of-a-kind ambiance that keeps customers coming back. In an industry with so much...
by Taso Garbis | Jan 18, 2025 | FAQ, Restaurant Trademarks
Imagine opening the doors to your dream restaurant. The tables are set, the kitchen is bustling, and customers are raving about your signature dishes. But as your business grows, so does the risk of imitation. You’ve heard about trademarks and their importance in...
by Taso Garbis | Jan 15, 2025 | FAQ, Restaurant Trademarks
In the fast-paced world of dining, a quiet revolution has been unfolding. Ghost kitchens, also known as virtual kitchens or cloud kitchens, are transforming the restaurant landscape. Operating without physical dining spaces, these establishments focus solely on...
by Taso Garbis | Jan 13, 2025 | FAQ, Restaurant Trademarks
You’d be surprised how many people tell me they don’t think they need a trademark because they only plan to run a small, single-location restaurant. While it might seem unnecessary at first, the reality is that a federal trademark offers critical protection, even for...